The Butcher’s Table @ Eldredge Wines
Date/s
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Fri, September 19, 2025 : 6:00 pm - 11:00 pm
2025-09-19 2025-09-19
Overview
The Ultimate Farm to Table Event at Eldredge Wines as Part of the Festival of the Lamb in the Clare Valley.Butchery demonstration by local award winning Butcher Jason Mathie - learn how to get the best cuts, butterfly a lamb shoulder, and trim a leg ready to roast. Followed by four course dinner with paired wines, including museum Reds from Leigh Eldredge's Cellar.
Plus a carvery kit to take home which includes a Butchers Knife (recommended by Mathie), marinated & butterflied lamb shoulder, bottle of Eldredge wine, and a Lamb Shoulder recipe card.
Facilities
Accessibility
- Disabled access available, contact operator for details.