Kirrihill cultivates fine wines of outstanding quality and internationally recognised distinction. We specialise in Riesling, Shiraz and Cabernet Sauvignon that capture the terroir of South Australia’s Clare Valley.
Kirrihill doesn’t have a cellar door at present, so we have designed bespoke winery experiences to cater for the true wine enthusiast.
Enjoy a vertical Riesling tasting to provide great insight as to aroma and taste of young Riesling as well as how beautifully Rieslings mature and develop with bottle age, and a selection of our award-winning Shiraz and Cabernet Sauvignon coupled with a shared Squire platter.
The experience is held each Friday, hosted by our winemakers (vintage permitting) and includes a tour through our operational winery. A unique experience!
Founded in 1998 by long-time friends and locals, Sean Edwards and Rob Stanway, Matthew Lawson joined the company in 2017 as CEO and Commercial & Export Director, rounding out the partnership.
Our focus is the pursuit of growing the best quality fruit possible, whilst managing the vineyards sustainably and respecting the individual sites, thus making the best wine possible from those grapes. We are committed to crafting wines of exceptional quality, ultimately to enjoy and share.